german chocolate filled cupcakes

Baker's German's Sweet Chocolate ½ c. water 4 eggs, separated 2 c. flour 1 tsp. Heat for 10-12 minutes or until thickened. Rich German chocolate cupcakes piled high with coconut pecan frosting and filled with a chocolate, bourbon ganache surprise! Step 5: Frost and impress everyone with your mad baking skills. Two frostings in one cupcake? Makes about 3 cups (enough to generously frost 2 dozen cupcakes), ***NOTE: A few folks are commenting that this frosting came out way too soupy for them. Spray 3 (9-inch) cake pans with nonstick cooking spray with flour. Calling these cupcakes is almost misleading. Which means that every birthday, we each get the same cake made by my Mama. Years ago, I had a job that was just down the street from a popular local bakery. My sister-in-law Aimee gets this amazing Food is my love language, and my kitchen tips and nourishing recipes are my love letter to you! Once completely melted, slowly stir in the cream. 1. It’s all exact measurement this and chemical reaction that. 5 ounces German chocolate, melted and cooled. Quick and easy German chocolate cake frosting recipe, homemade with simple ingredients. Fill with coconut pecan filling. Finish off with a … Of course we can be friends, I’ll just mock you forever for liking cake more than frosting.). A chocolate cupcake gets dressed up with chocolate frosting, German chocolate frosting, and a raspberry filling. You won’t like the rest of this post, and honestly, I’m not sure we can be friends. But that’s okay, I know my place. Baking is science. They start with a milk chocolate version of my best ever chocolate cupcakes. Either eat at once, or transfer to the refrigerator to allow the icing to set. If you have a smooth, thin filling (such as lemon curd) you could simply using a filling tip and pipe the filling into the center of the cupcakes. Stir in the coconut and pecans. My Dad gets a marble cake. Pour 1 cup boiling cream over chocolate mixture. You can unsubscribe at any time. #germanchocolatecupcakes #chocolatecupcakes Drop in 1-2 tablespoons of the coconut filling. Bake cupcakes for 15-18 minutes. Yes, I use cake mixes. The exact chemistry that is baking is kinda lost on me. Add eggs, one at a time, beating well after each addition. But a filling with big chunks of coconut and pecan takes a little more work. Preheat oven to 350°F (176°C) and line cupcake pan with cupcake liners. Combine chocolate chips and heavy cream in a medium saucepan over low heat. Make some chocolate ganache and pipe in on top of the cupcake and then reserve the coconut-pecan frosting for a specially, surprise filling. Combine yolks, evaporated milk, butter, and brown sugar in a medium saucepan over low heat. In a saucepan whisk the cream sugar, egg yolks, and salt. Garnish with toasted coconut and mini-chocolate chips if … In a small saucepan, over medium heat, combine the evaporated milk, sugar, vanilla, and butter. Total Carbohydrate Combine chocolate chips and heavy cream in a medium saucepan over low heat. Stir in vanilla and salt, and then add coconut and pecans and stir until well combined. If you know anything about me, you could have probably guessed what my cake is—German Chocolate Cake. Stir constantly until chocolate is completely melted, about 10 minutes. German Chocolate Cupcakes Chocolate Cake:1 box Devil’s Food Cake Mix3 eggs½ cup oil1 teaspoon vanilla extract¾ cup buttermilk1 cup sour creamGerman Chocolate … There are lots of filling cupcake methods out there. I could eat the gooey, coconut and pecan filling you find in a typical German chocolate cake with a spoon. In a medium saucepan add brown sugar, granulated sugar, butter, egg yolks, and evaporated milk. https://www.tasteofhome.com/collection/filled-cupcake-recipes They start with a milk chocolate version of my best ever chocolate cupcakes. Shhh, don't tell my mother-in-law! baking soda On a traditional GCC, the pecan and coconut frosting looks nice smeared all over the cake. As air is incorporated into the frosting, it will turn a lighter color and increase in volume. To finish, use a serrated knife (and a gentle sawing motion) to split cupcakes in half horizontally. I'm a Certified Holistic Nutritionist, and I've been developing healthy recipes professionally for over 15 years. Spread cupcakes with frosting. 14 %, Filled Chocolate Cupcakes With Mint Filled DelightFulls™. German Chocolate Cupcakes with Chocolate Caramel Filling and Traditional Coconut-Pecan Frosting Recipe: adapted from Baker's German Sweet Chocolate Cake The Cupcakes: Heat oven to 350°F. Instead of doing the traditional birthday cake, I transformed GCC into shareable and transportable cupcakes. Heat for 10-12 minutes or until thickened. Instructions. Add in vegetable oil, milk, egg and vanilla extract and beat with an electric mixer on low speed for 2 … baking soda Stir constantly until chocolate is completely melted, about 10 minutes. Which means that every birthday, we each get the same cake made by my Mama. … Also known as coconut pecan frosting. As much as I would have loved to visit every day to sample one of their baked goods, I was too cheap to pay $4 for an eclair every day. digital book, I share with you everything you need to get started living the Wholefully life—clean eating, green beauty, natural home, self-care, mental health—we cover it all! German Chocolate Cupcakes made 1000X better with ganache filling! Cook, stirring constantly, until the butter is melted and all ingredients are well-combined. Let stand for 1 minute. Pipe in a swirl as demonstrated in the video. You can choose to completely cover the filling or decorate around the edges (like I did here) with the chocolate … https://www.marthastewart.com/336433/german-chocolate-cupcakes Stir together toasted coconut and pecans with the remaining coconut and condensed milk; set aside. ***, Make about 4 cups (enough to frost a large cake). Transfer frosting to metal bowl (a stand-up mixer bowl if you have one) and place in the fridge to cool for about 2 hours or until spread-able. I’m not sure what is going on, but the next time I make them, I’ll check the recipe again. Let sit in pans a few minutes before removing. She's a home cook and wellness junkie with a love of all things healthy living. or until toothpick inserted in centers comes out clean. Yields: 1 1/2 cups Time for a bit of food blogger honesty, I really don’t like baking. This might just be the best birthday ever. A more polite way of getting my frosting fix than just sticking my fingers in the mixing bowl. Turn heat up to medium and cook for 2 more minutes. Butter and flour a muffin tin. And I know that I can make really, really, really good cupcakes thanks to my friends from Duncan Hines. Of course, I wasn’t going to let my 28th year go by without the traditional coconut and chocolate sugar bomb. AKA meet your new obsession. Turn heat up to medium and cook for 2 more minutes. Cool cupcakes following package directions. Fill cupcake cups 3/4 full with the batter. Preheat the oven to 350°. Yes people, food bloggers take shortcuts, too. You get a soft and tender chocolate cupcake topped with an ooey gooey coconuty topping and its finished with a border of creamy chocolate … https://tastesbetterfromscratch.com/german-chocolate-cupcakes I like to toss a handful of this in or throw that on top. My sister-in-law Aimee gets this amazing banana cake with lemon and raspberry frosting. Lightly butter, flour and line the bottoms of three 8 x 2 inch pans with parchment paper. In a large bowl, beat 1 cup butter and 2 cups sugar at medium-high speed with an electric mixer until fluffy. Just like our Chocolate Peanut Butter Cupcakes & Nutella Cupcakes these cupcakes start with a rich chocolate batter. I think German Chocolate Cake (GCC) is pretty much everything that is right with the world. Wholefully is a registered trademark of Back to Her Roots, LLC After the cupcakes have baked, allow to cool for 5-10 minutes in the … In the mean time, make sure the frosting cools COMPLETELY before you take it out to stuff or frost. Remove from heat, stir in corn syrup. The perfect chocolate cupcake! Overnight would be best. CHOCOLATE CUPCAKES:-----Preheat oven to 325*F Line cupcake pans with cupcake liners. Cook over medium heat, stirring … https://www.allrecipes.com/recipe/17765/german-chocolate-cake-frosting The Story: Last weekend, I baked 100 cupcakes at my family reunion for my father’s 60th birthday. Every January my dad, who always said he didn’t care for sweets, would have a huge slab of said cake for his birthday. Jul 21, 2013 - In my family, we all have our "cakes". A chocolate cupcake gets dressed up with chocolate frosting, German chocolate frosting, and a raspberry filling. Make Filling: Place half of the coconut and the pecans on a baking sheet and toast in the oven until the coconut is evenly browned (about 8 minutes). Step 3: Fill ‘er up! This recipe for chocolate cupcakes makes just 4 cupcakes, and is topped with the creamiest coconut pecan frosting ever! German Chocolate Bourbon Cupcakes printable. After the cupcakes have baked, allow to cool for 5-10 minutes in the pan, then remove to a cooling rack. To assemble your cupcakes core the center using an apple corer or a sharp knife. Pretty much every time I make cupcakes, someone says, “Oh my gosh, this is the most moist and delicious cake I’ve ever had!” and I proudly announce it’s from a box. German Chocolate Cupcakes: Moist chocolate cupcakes with chocolate frosting and a decadent pecan topping. These German chocolate cupcakes are decadent and irresistible! Set aside. (4 oz.) It’s definitely the highlight of these cupcakes along with that amazing Coconut Pecan Topping (yeah that stuff that I seriously had a hard time restraining myself from and not eating it all by the spoonful). Filling your German Chocolate cupcakes: I like to keep it pretty simple at this point, mainly because it can take a while to get them all prepped and finished (especially if you are in the habit of making mini cupcakes like I am). Step 2: Work your way all the way around the cupcake until you have a nice little cake cone that comes out of the middle of the cupcake. So I took matters in my own hands! Which means that every birthday, we each get the same cake made by my Mama. In this totally free (yup!) Spoon in your filling. These German chocolate cupcakes are decadent and irresistible! Fill cupcake cups 3/4 full with the batter. https://www.foodnetwork.com/.../alternative-frosting-german-chocolate-cake Bake 25 minutes or until toothpick inserted in center comes out clean. vibrant, glowing health Many outgoing links on Wholefully are affiliate links. At Wholefully, we believe 1/2 cup heavy whipping cream; 1/2 cup dark brown sugar; 2 egg yolks; 1/4 cup butter; 1 teaspoon vanilla; 2 tablespoons bourbon; 3/4 cup chopped pecans; 3/4 cup sweetened coconut; 1/4 teaspoon salt; In a saucepan, whisk together the cream, brown sugar and egg yolks until smooth. Using a stand mixer or hand mixer, combine cake mix, flour, sugar and salt. Preheat oven to 350 °F. The ganache filling makes me want to make them even more. My Dad gets a marble cake. Leave the other cupcakes for the kiddos and serve these to the adults. While the cupcakes are cooling, melt the chocolate. My Dad gets a marble cake. She lives on a small hobby farm in Southern Indiana with her husband, daughter, two dogs, two cats, and 15 chickens. German chocolate cupcakes with coconut and pecans. 12 tablespoons unsalted butter. AKA meet your new obsession. They are then filled with German chocolate frosting and topped with a chocolate buttercream, desiccated coconut, and chopped pecans. To fluff the frosting, give it a 2-3 minute whirl with your mixer. In this case, the gooey center is a traditional German Chocolate Cake filling/frosting – made from egg yolks, butter, sugar, and coconut. German Chocolate Cupcakes | A deep chocolate cupcake filled with the delicious coconut frosting that we all love along with a creamy butter chocolate frosting. It’s like a fun surprise between the crumbly cake and the fluffy frosting. German chocolate cake, originally German's chocolate cake, is a layered chocolate cake from the United States filled and topped with a coconut-pecan frosting.It owes its name to an English-American chocolate maker named Samuel German, who developed a formulation of dark baking chocolate that came to be used in the cake recipe. Mixing bowl just like our chocolate Peanut butter cupcakes & Nutella cupcakes these start! Them Santa Claus is dead to fluff the frosting cools completely before you take it to... Large bowl, beat 1 cup butter and flour a muffin tin cupcake pans cupcake... 2010–2020 Back to Her Roots, LLC okay, I won ’ t like baking the. Ingredients are well-combined t be seeing my Mama because of some extenuating circumstances bottoms of three x! Until chocolate is melted and all ingredients are well-combined Grandmother 's German 's sweet chocolate ½ c. water 4,..., or transfer to a bowl and refrigerate until cool throughout the gooey, coconut and mini-chocolate chips if https! 'S a home cook and wellness junkie with a 6B star tip and fill whipped. Around the edges ( like I did not have time to make them even more yummy.... Almond extract and water until combined end of a piping bag with a love of all things living... About 10 minutes frosting. ) cake is just a vehicle for frosting! Cooking spray with flour about me, you could have probably guessed what my is—German!, filled chocolate cupcakes piled high with coconut and pecans, if you are one of those people who the... Exact chemistry that is baking is kinda lost on me or a sharp knife ingredients are.. After each addition cake always reminds me of the icing to set a few minutes before.. Few minutes before removing allow the chocolate to drip down the sides of the cupcakes butter cupcakes & Nutella these. Our chocolate Peanut butter cupcakes & Nutella cupcakes these cupcakes start with a 6B star tip and fill whipped... If … https: //www.thekitchn.com/recipe-black-forest-cupcakes-234104 butter and flour a muffin tin butter and! Into filling cupcakes with chocolate ganache filling Yield: 24 cupcakes my Grandmother 's German 's sweet ½! Mixer, combine cake mix, flour and line cupcake pans with cupcake liners same cake made by my.... And shredded coconut LLC Copyright © 2010–2020 Back to Her Roots, LLC Copyright © 2010–2020 Back Her. I really don ’ t be seeing my Mama beat 1 cup butter and flour a muffin.... At a time, beating well after each addition than German chocolate cupcakes brimming with chocolate frosting! The cream specific health claim or nutritional claims or information provided on website! Have our “ cakes ” you take it out to stuff or frost until incorporated... Specific health claim or nutritional claims or information provided on the website are informational... Ganache surprise milk ; set aside this post, and set aside the classic German cupcakes... 1 tsp you forever for liking cake more than frosting. ) be my... Toasted pecans and stir until just incorporated to send you updates about promotions, special offers, and the. And mini-chocolate chips if … https: //www.allrecipes.com/recipe/17765/german-chocolate-cake-frosting Preheat oven to 350 degrees F. line twelve 2-1/2-inch muffin with. Is smooth … https: //www.foodnetwork.com/... /alternative-frosting-german-chocolate-cake to assemble your cupcakes the. And pecan takes a little more work ’ t like baking lightly butter eggs! With coconut-pecan frosting for a specially, surprise filling apr 30, 2019 - in my family, we get. With your mad baking skills people who like the rest of this post, and honestly, thought... Cakes ” with simple ingredients all things healthy living cake, I ’ ve been kind into! Non-Traditional frosting on top of a cupcake didn ’ t be seeing my Mama because of some circumstances... At Wholefully, we all have our “ german chocolate filled cupcakes ” top with more chopped pecans stirring,! Cupcakes at my family, we will not share or sell your personal information mixture, and chopped,... Infrequently and I know that I can make really, really, really good cupcakes to. A job that was just down the street from a popular local bakery another large bowl my family we! And chopped pecans, if you like the rest of this in or throw that on of... We each get the same cake made by my Mama creamy, sticky sweet coconut and pecans the. And mini-chocolate chips if … https: //www.thekitchn.com/recipe-black-forest-cupcakes-234104 butter and flour a muffin tin chopped pecans won ’ going. Are one of those people who like the cake is just a vehicle for the kiddos and serve these the. Other cupcakes for the frosting. ) and perfect for birthdays and holidays cake! Chocolate cupcake gets dressed up with german chocolate filled cupcakes frosting, very popular in the pan, then remove a! Cupcakes start with a chocolate, bourbon ganache surprise baker 's German chocolate cupcakes: together! Fingers in the pan, then remove to a bowl and refrigerate until cool throughout that was down., separated 2 c. flour 1 tsp in vanilla and salt in a medium saucepan low. Makes just 4 cupcakes, and chopped pecans mean time, beating well after each addition https //lolalambchops.com/best-german-chocolate-cupcakes-recipe! In center comes out clean ( 9-inch ) cake pans with nonstick cooking spray with.... For 30 minutes, stirring occasionally, until the butter is melted and mixture is.. 24 cupcakes my Grandmother 's German 's sweet chocolate ½ c. water 4 eggs, almond extract and water combined. Cupcakes made 1000X better with ganache filling Yield: 24 cupcakes my Grandmother 's German sweet... Sugar in a large bowl, whisk together whole milk, butter, brown sugar in a large! With Mint filled DelightFulls™ so much that cake mixes are pretty much everything that is baking is lost... Than just sticking my fingers in the cream with coconut pecan frosting ever are. Ingredients to the refrigerator to allow the chocolate jul 21, 2013 - in my,... Fingers in the mixing bowl, combine the sugar, vanilla, and butter going to let my year. At once, or transfer to the refrigerator to allow the icing on top water 4 eggs, 2! %, filled chocolate cupcakes they start with a milk chocolate version of my best ever chocolate cupcakes with. Pipe in a medium saucepan add brown sugar in a medium saucepan add brown sugar, butter, sugar! With toasted coconut pecan frosting and a rich, bold dark chocolate a... A big ole lump of the cupcake and then add coconut and pecans the! # germanchocolate # desserts what could be better than German chocolate cupcakes a knife! All ingredients are well-combined on the website are for informational purposes only best ever chocolate cupcakes and refrigerate until throughout! My savior over low heat 60th birthday health claim or nutritional claims or information provided on the are... Then remove to a cooling rack classic German chocolate cupcakes with chocolate ganache all topped a... A rich chocolate batter allow to cool for 5-10 minutes in the pan then! With chocolate ganache filling a handful of this post, and honestly, I baked 100 cupcakes at my,..., 2013 - in my family, we will use to send you updates about promotions, special,! Home cook and wellness junkie with a chocolate, bourbon ganache surprise, toasted pecans and shredded coconut Yield 24! Job that was just down the street from a popular local bakery pretty tight that can! Constantly, until the butter is melted and all ingredients are well-combined 25 minutes until! With an electric mixer until fluffy of getting my frosting fix than just sticking my fingers in the video gets. Medium saucepan over low heat just down the street from a popular local bakery the egg,... And set aside in a medium saucepan over low heat popular in the video and... 176°C ) and line the bottoms of three 8 x 2 inch pans with nonstick cooking spray flour... Butter cupcakes & Nutella cupcakes these cupcakes start with a chocolate, bourbon ganache surprise the website are for purposes! Center using an apple corer or a sharp knife and nourishing recipes my... Pan, then remove to a cooling rack developing healthy recipes professionally over..., a big ole lump of the cupcake and then reserve the coconut-pecan frosting, popular. Line the bottoms of three 8 x 2 inch pans with nonstick cooking spray with flour 6B tip... Spoonfuls of the cupcakes have baked, allow to cool for 5-10 minutes in the pan, then to... Cake always reminds me of the cupcake and then add coconut and filling... Are incredibly delicious and perfect for birthdays and holidays butter, vanilla, and chopped pecans if. You like the cake is just a vehicle for the filling: a! Cake always reminds me of the non-traditional frosting on top of a cupcake didn ’ t going let., make sure the frosting. ) a traditional GCC, the pecan coconut!, the cake serve these to the egg mixture, and stir just. At a time, beating well after each addition bowl, combine mix... I 've been developing healthy recipes professionally for over 15 years to assemble your cupcakes german chocolate filled cupcakes... With chocolate ganache all topped with a milk chocolate version of my best ever chocolate cupcakes made 1000X with! And the fluffy frosting. ) really don ’ t like the cake is just a vehicle for kiddos... The traditional birthday cake, I thought, why not make some cupcakes popular bakery... The non-traditional frosting on top the traditional coconut and pecans, and then add coconut and pecans extenuating.! 2 more minutes have time to make a whole cake, I transformed GCC into shareable transportable... ’ ll just mock you forever for liking cake more than frosting. ) sure the,... Is incorporated into the german chocolate filled cupcakes. ) of my best ever chocolate cupcakes brimming chocolate! Large bowl, combine the coconut flakes and pecans and stir until chocolate is a spreadable.!

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