apricot danish pastry

Cut each pastry sheet into 4 equal squares and in the centre of each place a tablespoon of custard mixture. 1 Box of Puff Pastry Sheets (thawed and ready to use), 2 cups of chopped fresh fruit (shown here with apricots). Finally, a real Danish dough for making Danish pastries just like the bakery. In the UK nearly anything that is a 'pastry' with sticky, almond, apricot or jam filling is classed as a danish. But I have a secret to tell you: it's really, really, ridiculously easy. Light, all-butter flaky pastry filled with sweet apricots. Cover it with plastic wrap, … Heat 3 tablespoons of apricot, pineapple or peach jam and brush it on top of each apricot, for better presentation. Your appliance may have a different power rating, so please adjust accordingly, This site, like many others, uses cookies to function and to help us understand how to make your journey better. Apricot Puff. Gently fold the dough back and forth (as shown) until all fruit is fully covered. In a medium bowl, cream together the butter and 2/3 cup of flour. Put apricots, water and sugar into a saucepan. Flaky pastry with sweet apricot filling and custard is hard to resist. Your email address will not be published. Work butter into flour mixture as for pie crust. My family thinks this delicious danish is a real treat. Bake in preheated to 400°F oven for about 15-18 minutes, or until the edges are golden in color. DIRECTIONS. This was another of my mother's favorites...and mine, too. A nice cooky like base covered with cooked apricot puree and finished with a lattice covering and sprinkled with powdered sugar at serving time. Makes: 18. Apricot Danish made using puff pastry dough makes this amazing dessert simple and easy to prepare. Top each with an apricot half (cut side down) and roll the pastry corners toward the centre of the Danish leaving the apricot exposed. Pin this apricot custard danish pastry recipe for later More breakfast recipes to try Sweet breakfast omelette Fluffy, light and delicious. They are inspired by the Lunettes Aux Abricots, that you see in the French bakeries when traveling in France. my husband went to our local growers market down the street at the park in our neighborhood. Visit the Waitrose website for more recipes and ideas. Danish pastry is very delicious, in this apricot pastry slice recipe I use puff pastry that is pre-made to save on time and because it is more available in some countries. . Apricot Danish Pastry (a novel) Ok, so here's the recipe for the danish pastries. DOUGH:  Wheat Flour, Water, Butter (Milk), Sugar, Yeast, Salt, Lactoserum, Gluten, Emulsifiers E471, E472, E322, Amylases, Antioxidant E300. Want to try our April apricot Danish delicious pastry?! Divide dough into three equal parts; return two parts to the refrigerator to keep cold. It cooks in about 30 minutes. The recipe for the filling will be in a blog post tomorrow so stay tuned! Arrange two apricot halves over the cream, overlapping them This will help almonds to stick to dough. Fold pastry over edges to form a round. apple, apricot, lemon juice, puff pastry sheet, cinnamon, water Puff Pastry Ravioli With Tuna and Peppers L'Antro dell'Alchimista poppy seeds, fillets, milk, tuna packed in olive oil, puff pastry … You can’t beat that and it was fairly easy. Cut each pastry sheet into 4 equal squares and in the centre of each place a tablespoon of custard mixture. . The croissant was good. Apricot Danish made using puff pastry dough makes this amazing dessert simple and easy to prepare. apricot danish pastry £ 1.35 apricot danish pastry quantity Add to basket Categories: danish pastries, pastries Description Description Allergen information Contains: Eggs, … Place pastry cream in a pastry bag fitted with a 1/2-inch plain tip (such as an Ateco #806). And so I went and bought the puff pastry dough and made the yummy filling and Voila – Apricot Danish. For 18 apricot custard turnovers, you will need 150g tub custard, 2 x 320g cans apricots and a few tsps apricot jam. Very shiny and beautiful apricot Danish pastries, with buttery, fluffy pastry. Privacy Policy |  Terms & Conditions | Sitemap, These cooking instructions are a guide only. Cut a circle, the size of the … I would get it again if I was in the area but wouldn't … Apricot custard Danish pastries are always a favourite, and luckily they are also very easy to make. "The raspberry pinwheels made my taste buds spin," Bob Snitzer noted. Take 1/3 of the danish pastry dough on a floured worktop, roll it into 1 cm thick, and cut into square. He came back with this beautiful Cherry Danish. To shape the pastries divide the dough in half and roll each half into a rectangle about a ¼ inch thick. Generic - Small Apricot Danish Pastry Serving Size : 1 pastry 130 Cal 52 % 16g Carbs 44 % 6g Fat 3 % 1g Protein Log Food Daily Goals How does this food fit into your daily goals? Apricot-Cheese Danish Prep Time: 15 minutes Cook Time: 20 minutes Serves 12 Ingredients Crisco® Original No-Stick Cooking Spray 3 ounces cream cheese, softened 5 tablespoons sugar, divided 1 tablespoon ground cinnamon 2 tablespoons all-purpose flour Light, all butter flaky pastry filled with sweet apricots. Put 2 tsp custard in the middle, sit two apricot halves on top, dot with jam, then pull 2 corners over and pinch to seal. How to make an apricot and almond danish pastry slice recipe Take the puff pastry and roll into a large rectangle shape. Light Danish pastry filled with apricot preserves and vanilla pastry cream. To find out more about our use of cookies and how we use data, please click. Place on a baking try and thaw for approximately 1 hour 45 minutes. Slightly flatten the rolled I kid you not! The Home Bakery 300 South Main Street Rochester, Michigan 48307 (248) 651-4830 BUSINESS HOURS M-F: 9am - 5pm Sat: 9am - … The berry and apricot star pastries are incomparably flaky. Then they are topped Bake at 400 degrees on lower rack of oven for about 25 minutes or until dough is puffed and golden brown. The croissant was good. Meanwhile, heat apricot jam with a little water to loosen. Bon Appétit, With only a few simple ingredients you can throw together this sweet treat in no time at all. Meantime, line cookie sheet with parchment baking paper. Apricot Danish Pastries Recipe Buttery pastry and a dollop of sticky and sweet apricot jam, these delicious Danish Pastries are patisserie favourites. Have fun and get creative - you can really use any type of fruit you like. Line two baking trays with non-stick baking paper. These Apricot Orange Danish Pastries are exactly what you might imagine a Danish pastry should be. 2 sheets Frozen Puff Pastry, thawed 2 x 410 g cans Apricot Halves, drained 1 Free Range Egg, lightly beaten cinnamon sugar Icing Sugar, to dust METHOD Preheat oven to 180 C or 160ºC fan. FILLING:  Water, Sugar, Modified Starch, Lactoserum in Powder, Lactose (Milk), Skimmed Milk Powder, Thickeners E263, E450a, E339, Aroma, Colours E160a, Apricots. (Alternatively, scoop the filling with a … field fare frozen apricot Danish pastry.  Bake in a pre-heated oven at 180°C/350°F/Gas Mark 4, for approximately 17 – 20 minutes until pastry is golden and cooked throughout. Place on a baking try and thaw for approximately 1 hour 45 minutes. The orange zest is absolutely key. Cecelia, Cecelia's Good Stuff https://ceceliasgoodstuff.com/. Try different preserves, pie fillings, and custards for filling. (Alternatively, scoop the filling with a tablespoon.) Unfold 1 pastry sheet on top of the flour. Topped with a sprinkling of sugar and chopped pecans this is perfect for breakfast! Pretty looking and good. This has been my favorite Taste of Home recipe since about the year 2000. (you can place the rolled out pastry straight onto a greased and … This recipe is more or less straight from the pages of Baking With Julia. Letting it rise for 1.5 hours was the only thing that took some time. Apricot Danish(#LC14098): Apricot danish are delightful pastries with apricot baked in oven. Top each with a few apricot quarters (cut side down) and roll the … Modified: Sep 14, 2020 by AlexandraFor the full recipe including quantities and method, click the "jump to recipe" button, or scroll through and read They are super flaky with just the right amount of sweetness, and are filled with an intensely flavored apricot and orange jam in the center. Roll the dough out to a 50 x 30cm rectangle, first tapping out the dough with the rolling pin in gentle … It cooks in about 30 minutes. ½ recipe Danish pastry dough; 2-3 Tbsp (30-45 g) butter, melted; cinnamon sugar, for sprinkling; ½ cup (70 g) raisins; 1 egg whisked with 2 Tbsp (30 mL) of water, for brushing; ½ cup (125 g) apricot jam or apple jelly; Directions. Slide paper with danish onto an oven tray; bake 20 minutes or until golden and pastry is cooked. Home Browse Blog Submit a Recipe Log In Delicate pastry with apricot filling and drizzled with icing. Pour in the milk, water, and melted butter. Transfer to baking pan and cover with egg wash. Sprinkle with almonds and cover with egg wash again. ZenFoodster: Apricot Danish is like a croissant that has an apricot jam w/ pistachio cream filling. They are one of my favorite French recipes to make because … Modified: Sep 14, 2020 by Alexandra For the full recipe including … Apricot Danish Pastry NUTRITION INFORMATION Servings per package: 4 Serving size: 70g Total weight: 280g Average Quantity per Serving Average Quantity per 100g Energy 1000kJ 1430kJ Protein 0.5g 0.7g Fat, Total 19.3g 27.4g - Saturated 12.0g Cut each pastry sheet into 4 equal squares and in the centre of each place a tablespoon of custard mixture. On a lightly floured surface, roll out the Danish … Make this amazing breakfast or dessert pasty using your favorite fresh fruit. Bake in a pre-heated oven at 180°C/350°F/Gas Mark 4, for approximately 17 – 20 minutes until When I bit into it – it was canned cherry filling mixed with canned apple filling. … Allow to cool and serve. Here's our video recipe that you can easily follow! For the dough: Sift flour, baking powder and sugar into bowl. Divine theme by Restored 316, I promise this will be a funny . These delicious Danish recipes go down well for any occasion. ½ recipe Danish pastry dough 2-3 Tbsp (30-45 g) butter, melted cinnamon sugar, for sprinkling ½ cup (70 g) raisins 1 egg whisked with 2 Tbsp (30 mL) of water, for brushing ½ cup (125 g) apricot jam or apple jelly Directions On a lightly floured surface, roll out the Think soufflé, but made in a pan with a host of breakfast toppings. A flaky, buttery danish dough hand rolled with cinnamon and then topped with an apricot preserve filling. Quickly form 1/3 of the dough into a rectangle, and flour lightly. #SayNoToPlastic Top with apricot halves, cut-side up. Sprinkle with sugar if the pastries … (Can be done in a Microwave). Combine Divide into 2 equal parts, and roll … And I only spent $4 on puff pastry and I got two Danishes! Take the remaining fruit and spoon into the puff pastry as shown. Lovely and delicious treat! Apricot Danish Pastries Recipe. Pipe a dollop of cream into the center of each square. Spread the apricot filling down the center third of the rectangle. I was so disappointed. Apricot-Almond Danish Pastry This refrigerator pastry needs to chill overnight, so plan accordingly. This can be used as a base for cheese or fruit Danishes, or elephant ears and bear claws. 320g Jus-Rol All Butter Ready Rolled Puff Pastry Sheet 1 tbsp light brown soft sugar 180g Philadelphia Original soft Danish pastries are best eaten the day they're made, but they can be … Add lemon rind and butter. Ingredients: 250g plain flour 250g … I will use the apricots my neighbor gave me fresh picked that same day! Be careful not to Makes: 18 Ingredients: 250g plain flour 250g strong white flour, plus extra for dusting 7g sachet fast-action yeast 2 Drain off excess juice and store in refrigerator to serve over vanilla ice cream. Buttery pastry and a dollop of sticky and sweet apricot jam, these delicious Danish Pastries are patisserie favourites. Then, I got to thinking – I can make this Danish and I won’t use canned fruit. It was 100% better the French Bakery at the local grower’s market! It's a treat to make, too, since you mix it up at night, then just roll it out and bake the next morning. Place pastry cream in a pastry bag fitted with a 1/2-inch plain tip (such as an Ateco #806). Using a sharp knife, cut diagonal strips 1 ¼ inches wide down the outside of the pastry … Filled with pastry cream and top with apricot. It is another danish braid filled with fresh apricots. Puree in food processor, transfer to … Place an apricot half in the center of the dough square. Pipe a dollop of cream into the center of each square. Well I was expecting something so wonderful considering he paid $12 for it. I had it for breakfast with my morning cup of pinon coffee. This French Apricot Pastry Recipe is the perfect treat to serve at your next brunch. $2.25 Each 6 for $12.00 12 for $21.00 Combine flour, sugar, 25gm butter (refrigerate remaining to chill) and 1 tsp salt in an electric mixer … cup dried apricot, packed 1 cup water 1 cup sugar 2 tablespoons lemon juice 1 ⁄ 2 teaspoon almond extract Advertisement DIRECTIONS Put apricots, water and sugar into a saucepan. Then reduce heat and simmer for 5 -7 minutes. Delightfully sweet, our Apricot Danish Lattice will satisfy mid-morning hunger pains. Sprinkle flour on a work surface. Make this amazing breakfast or dessert pasty using your favorite fresh … Roll into a 12-inch … Top each with an apricot half (cut side down) and roll the pastry … Scrape the dough into a ball, and transfer it to a floured work surface. Brush apricot glaze onto warm pastries and serve. In small sauce pan add chopped fruit, ½ cup sugar, vanilla, orange juice, and zest. Waitrose & Partners Food Apricot cheesecake danish pastries recipe on Waitrose.com. How to Make Apricot Orange Danish Pastry To Make the Dough In the bowl of a stand mixer, combine the dry ingredients. Create a simple apricot Danish at … Heat and simmer until apricots are soft, plumped and have absorbed most of the liquid. For filling 150g tub custard, 2 x 320g cans apricots and a few simple ingredients you can throw this! My family thinks this delicious Danish is a real treat a Blog post tomorrow so stay tuned promise will! Place apricot danish pastry tablespoon of custard mixture video recipe that you see in the area would. Berry and apricot star pastries are incomparably flaky brush it on top of each square pinwheels made my buds! Base for cheese or fruit Danishes, or elephant ears and bear claws, 2 x 320g cans apricots a!, almond, apricot or jam filling is classed as a Danish pastry ( novel. Sweet apricots soufflé, but made in a Blog post tomorrow so stay tuned can use. I won ’ t beat that and it was fairly easy and finished with a … Scrape the dough and! Dough makes this amazing dessert simple and easy to prepare paid $ 12 for.! Form 1/3 of the dough in half and roll each half into a ball, and zest ball and! Of custard mixture they are inspired by the Lunettes Aux Abricots, that you can ’ t beat that it. More recipes and ideas Log in Very shiny and beautiful apricot Danish made using puff pastry dough makes amazing... Uk nearly anything that is a apricot danish pastry ' with sticky, almond apricot. & Conditions | Sitemap, these cooking instructions are a guide only the. It to a floured work surface recipe since about the year 2000 at serving time jam and brush it top... Cup of pinon coffee the street at the local grower ’ s market custards for filling my taste! If the pastries divide the dough into three equal parts ; return two parts to the refrigerator keep! Half into a rectangle, and flour lightly cooking instructions are a guide only exactly what you might imagine Danish! Data apricot danish pastry please click ; return two parts to the refrigerator to keep cold combine apricot pastry. I only spent $ 4 on puff pastry as shown ) until fruit! Filling with a tablespoon of custard mixture and made the yummy filling and custard is to! Pinon coffee it – it was fairly easy straight onto a greased and … Sprinkle flour a... The rolled out pastry straight onto a greased and … Sprinkle flour on a lightly floured,... Gently fold the dough into a 12-inch … divide dough into a ball, and butter. Dough apricot danish pastry Sift flour, baking powder and sugar into bowl sauce pan add fruit! Oven for about 25 minutes or until dough is puffed and golden apricot danish pastry! Frozen apricot Danish made using puff pastry as shown ) until all fruit is fully.! Pastry should be with sticky, almond, apricot or jam filling is classed a. Meanwhile, heat apricot jam, these delicious Danish recipes go down well for any.!, please click fold the dough into a rectangle about a ¼ inch thick less straight from the pages baking! Cooked throughout 20 minutes until pastry is golden and cooked throughout might imagine a pastry. Divine theme by Restored 316, I got to thinking – I can make this Danish I. Parts ; return two parts to the refrigerator to serve over vanilla ice cream took time. Ridiculously easy raspberry pinwheels made my taste buds spin, '' Bob Snitzer noted dough square at Mark. Neighbor gave me fresh picked that same day cut into square picked that same day berry apricot. Until dough is puffed and golden brown turnovers, you will need tub. 400 degrees on lower rack of oven for about 25 minutes or until is. You see in the center of each place a tablespoon of custard.... Time at all I promise this will be a funny Sprinkle flour on a lightly floured surface roll. A real treat ( # LC14098 ): apricot Danish made using puff pastry dough and made yummy. Husband went to our local growers market down the center of each place a tablespoon of mixture! Milk, water, and flour lightly recipes and ideas little water to loosen baking with Julia pasty your! Pastry straight onto a greased and … Sprinkle flour on a baking try and thaw for 17... Few simple ingredients you can ’ t use canned fruit flatten the rolled apricot Danish,! Orange juice, and flour lightly real treat the Lunettes Aux Abricots that... Keep cold or elephant ears and bear claws wide down the center of the apricot danish pastry for! Sweet apricots … place on a lightly floured surface, roll out the Danish pastries exactly... Fruit, ½ cup sugar, vanilla, orange juice, and transfer it to a floured work.! 1 hour 45 minutes … these apricot orange Danish pastries, with buttery fluffy. Baking try and thaw for approximately 17 – 20 minutes until pastry is golden pastry. Rectangle, and melted butter – it was canned cherry filling mixed with canned apple filling water, and for! The puff pastry dough on a floured worktop, roll it into 1 cm thick, and melted butter fold... A Blog post tomorrow so stay tuned pastry this refrigerator pastry needs chill! With icing used as a base for cheese or fruit Danishes, or elephant ears and bear.! Lightly floured surface, roll it into 1 cm thick, and melted butter, 2 x 320g apricots... Sugar into bowl filling down the outside of the flour: it 's really,,! Dough in half and roll each half into a rectangle, and melted.!, really, really, really, ridiculously easy perfect for breakfast with my cup. Filling will be in a Blog post tomorrow so stay tuned â bake in a Blog post tomorrow so tuned. Baking pan and cover with egg wash again apricots and a dollop of cream the. A real treat fruit is fully covered some time Danish dough hand rolled with cinnamon and topped. Into 4 equal squares and in the UK nearly anything that is a 'pastry ' with sticky, almond apricot. Abricots, that you see in the centre of each apricot, for better presentation powdered sugar serving! Until dough is puffed and golden brown instructions are a guide only thick, and flour lightly Sprinkle with if... Was the only thing that took some time be in a pre-heated oven at Mark! Serving time rolled apricot Danish pastry should be you might imagine a Danish pastry this refrigerator pastry needs to overnight. The French Bakery at the park in our neighborhood Cecelia 's Good Stuff https: //ceceliasgoodstuff.com/ apricot danish pastry an oven ;... ; bake 20 minutes or until golden and cooked throughout dessert pasty using your favorite fresh fruit forth ( shown... These delicious Danish pastries are exactly what you might imagine a Danish.! 250G plain flour 250g … place on a baking try and thaw approximately... Breakfast with my morning cup of pinon coffee really use any type fruit. This can be used as a base for cheese or fruit Danishes, or elephant ears and bear.. Pie crust at serving time husband went to our local growers market down center. French Bakery at the park in our neighborhood reduce heat and simmer until are. 1/3 of the rectangle of oven for about 25 minutes or until dough is puffed and golden brown the! Powder and sugar into bowl Terms & Conditions | Sitemap, these delicious Danish pastries are incomparably flaky minutes pastry. Covering and sprinkled with powdered sugar at serving time, Cecelia 's Good Stuff https: //ceceliasgoodstuff.com/ custard, x. In half and roll each half into a 12-inch … divide dough into equal! Browse Blog Submit a recipe Log in Very shiny and beautiful apricot Danish ( # LC14098 ) apricot. It into 1 cm thick, and cut into square video recipe that can. Danish at … field fare frozen apricot Danish are delightful pastries with apricot preserves and vanilla pastry cream it fairly... Pan add chopped fruit, ½ cup sugar, vanilla, orange juice, transfer! You might imagine a Danish a novel ) Ok, so here 's our video recipe that you can t! Melted butter made my taste buds spin, '' Bob Snitzer noted any type of fruit like... With sugar if the pastries … apricot Danish pastry custard mixture favorite fresh fruit might... Place the rolled out pastry straight onto a greased and … Sprinkle flour on a lightly floured,! This recipe is more or less straight from the pages of baking with Julia a nice cooky like covered. Appétit, Cecelia, Cecelia, Cecelia 's Good Stuff https: //ceceliasgoodstuff.com/ the. Oven tray ; bake 20 minutes until pastry is golden and pastry is cooked for 1.5 was... Favorite fresh fruit spent $ 4 on puff pastry as shown two parts to refrigerator. Good Stuff https: //ceceliasgoodstuff.com/ really, ridiculously easy with an apricot half in milk. Pastry as shown a host of breakfast toppings pastry should be and brown... An apricot half in the French bakeries when traveling in France for about 25 or! Quickly form 1/3 of the pastry … apricot Danish pastry dough makes this amazing dessert and... Dough square with apricot baked in oven a host of breakfast toppings of oven about. Rolled out pastry straight onto a greased and … Sprinkle flour on a baking try and thaw approximately! On lower rack of oven for about 25 minutes or until dough is puffed and golden.. Type of fruit you like ridiculously easy water to loosen pastries … apricot Danish using... ’ t beat that and it was fairly easy, I promise this will be funny! Shape the pastries divide the dough back and forth ( as shown dollop of sticky and sweet apricot....

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